SHISHITO BRISKET HASH

Smoked, hand-pulled brisket forms the base of Shishito Brisket Hashs, featuring a potato hash with toppings of two cage-free eggs cooked any style, house-roasted summer sweet corn, Cheddar and Monterey Jack cheeses, house-pickled red onions, scallions, roasted garlic aioli, and Maldon sea salt.

Shishito Brisket Hash

Shishito Brisket Hash First Watch Ingredients

ItemCalories
Shishito Peppers10
Beef Brisket245
Fresh Seasoned Potatoes318
Cage Free Eggs143
Roasted Corn25
Cheddar and Monterey Jack110
Scallions2
Garlic Aioli104
Sea Salt0
Cooking Oil250

See also Red Medicine

Shishito Brisket Hashs Nutrition

The nutrition of Shishito Brisket Hashs is given below:

NutritionAmount
Calories(cal)1210
Protein(g)46
Fat(g)90
Carbs(g)52
Calories from Fat(cal)800
Sat. Fat(g)31
Trans Fat(g)0
Cholesterol(mg)535
Sodium(mg)3680
Fiber(g)5
Sugars(g)6
Added Sugars(g)1

Shishito Brisket Hashs Allergens

The Allergy information of Shishito Brisket Hashs is given below:

  • Egg
  • Milk
  • Soy
  • Mustard

Frequently Asked Question(FAQs)

Shishito Brisket Hash is a delicious dish made with tender beef brisket, shishito peppers, and potatoes. The flavorful combination of ingredients cooks together to create a satisfying meal.

Shishito peppers are usually mild, but occasionally, one might be a bit spicy. Overall, the dish has a mild flavour with a little kick.

To make the dish less spicy, use fewer shishito peppers or replace them with milder peppers, like bell peppers.

Conclusion

Shishito Brisket Hash is a tasty and satisfying dish that brings together tender beef brisket, mild shishito peppers, and hearty potatoes. It’s easy to make and can be adjusted to suit your spice preference. Whether you enjoy it for breakfast, lunch, or dinner, it’s a versatile meal that’s sure to please your taste buds. Enjoy this flavorful hash on its own or with your favorite sides for a delicious and comforting experience.

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