FIRST WATCH COLD BREW COFFEE

Cold brew coffee is made by soaking coffee grounds in cold water for a long time. This slowly extracts flavors, creating a smooth, less bitter coffee concentrate.

COLD BREW COFFEE

FIRST WATCH COLD BREW COFFES

The nutrition of Cold Brew Coffees is given below:

NutritionAmount
Calories(cal)15
Protein(g)1
Fat(g)0
Carbs(g)3
Calories from Fat(cal)0
Sat. Fat(g)0
Trans Fat(g)0
Cholesterol(mg)0
Sodium(mg)10
Fiber(g)0
Sugars(g)0
Added Sugars(g)0

See also Iced Coffee

Cold Brew Coffees Allergens

There are no allergens.

Frequently Asked Question(FAQs)

Cold brew coffee is brewed with cold water, while iced coffee is traditionally brewed hot and then cooled down. Cold brew tends to be smoother and less bitter than iced coffee.

Cold Brew coffee can typically be stored in the refrigerator for up to two weeks, though its flavor is best within the first week. To maintain freshness, store it in a sealed container.

Yes, you can heat cold brew coffee if you prefer to drink it hot. It won’t taste like hot brewed coffee but can be warmed gently without boiling to preserve its flavors.

Conclusion

Cold Brew coffee is a refreshing and less acidic alternative to hot brewed coffee. It’s made using coffee grounds in cold water for a long time, creating a smooth flavor. Cold brew coffee offers a chill alternative to your daily cup, perfect for hot days or anytime you want a relaxed coffee moment.

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